we welcome you to our rambling old village house in BORGHETTO D'ARROSCIA, where your hosts will be ANTONIO AND ANNIE. 

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ANTONIO IS LOCALLY BORN AND BRED, A PROFESSIONAL CHEF WHO HAS ALWAYS SPECIALISED IN LOCAL FOODS. YOU CAN READ HIS GLOWING REVIEWS HERE 

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HE WILL BE COOKING YOUR LUNCHES AND EVENING MEALS - THOUGH IF YOU FANCY GOING FARTHER AFIELD AFTER A HARD DAYS CARVING, THERE ARE PLENTY OF GOOD COUNTRY RESTAURANTS IN THE SURROUNDING HILL VILLAGES. 

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YOU CAN ALSO DRIVE DOWN TO THE COAST IN HALF AN HOUR, WHERE YOU WILL FIND IMPERIA PORT AND THE WALLED TOWN OF ALBENGA, WHOSE NARROW ALLEYWAYS ARE CROWDED WITH BARS AND RESTAURANTS.

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MEANWHILE ANNIE HAS LIVED HERE FOR OVER FORTY YEARS AND IS A GREAT FONT OF LOCAL KNOWLEDGE - SHE ALSO WROTE A BOOK ABOUT HER EARLY YEARS HERE, WHICH BECAME A BESTSELLER!

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OUR MASTER CARVER TOM AND WORKSHOP TECHNICIAN GRACE WILL LOOK AFTER YOU DURING THE DAY, IN OUR LOVELY OUTDOOR CARVING AREA SITUATED BEHIND THE HOUSE.